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Simpson & Vail - English Breakfast Black Tea - 4 Ounce Tin
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One of Mr. Vail's 15 original tea blends. English Breakfast teas are offered by many companies, but they're all vastly different blends. Our English Breakfast tea is a blend of teas from Taiwan, Sri Lanka, India and China, and was formulated to accompany a hearty breakfast. These medium sized leaves produce a copper liquor that has a bright and fragrant cup. The tea is smooth and full-bodied with a malty aftertaste that stands up to a splash of milk or lemon. Brew tea at 212º - steep for 3 minutes. Blended & Packaged in Brookfield, CT, USA

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