Bring the aroma of a French bakery into your own kitchen. Crafted in small batches using traditional European techniques, these all-butter croissants feature 132 delicate, hand-formed layers that bake into a beautifully crisp, flaky exterior with a light, tender center.
Made with premium, non-GMO ingredients and pure creamery butter, they’re ready to bake straight from frozen—making it easy to enjoy warm, bakery-quality croissants whenever the moment calls for them. Perfect for slow weekend breakfasts, brunch with friends, or an everyday indulgence.
Features
- Four unbaked all-butter croissants per package
- Handmade using traditional European methods
- 132 delicate pastry layers
- Made with pure creamery butter
- Non-GMO ingredients
- No preservatives
- Bake directly from frozen
Baking Instructions
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Preheat oven to 350°F.
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Place frozen croissants 2 inches apart on a parchment-lined baking sheet.
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Bake 25–35 minutes, or until deeply golden brown.
- Allow to cool for a few minutes before serving.
Serve warm with European butter, your favorite preserves, local honey, or simply enjoy as they are. They also make wonderful sandwiches or pair beautifully with coffee or tea.