A versatile kitchen essential, this unbleached cotton cheesecloth is made from extra-fine natural cotton and can be used for everything from straining stocks, sauces and preserves to making homemade cheese and yogurt.

Use it to bundle herbs and spices, line strainers, clarify broths, strain jams and jellies, or layer the cloth for finer filtering. A useful staple to keep on hand for cooking, baking, canning and preserving.

Made from 100% unbleached cotton.

Includes 3 square yards.