Each bag contains 35 grams of loose leaf (15 servings) in a hand-printed muslin bag! An Essential Bag is also the perfect size to brew a batch of Concentrated Tea using one of our Brew Kits.
CREAMY NECTAR BEGINNING. BURST OF PINEAPPLE. SWEET CITRUS FINISH.
A persimmony plunge in creamy citrus paradise.
“I tend to be a purist when it comes to blended teas, but this is definitely a positive surprise. The flavor is excellent and really well balanced; it compares well with some of the best Milk Oolongs I have had, even though it gets to the aromas in a totally different way. Slight hints of cream and pineapple, with a very rounded feel. I really recommend the Capri Cream.”
Ingredients: Milk Oolong Tea (Contains Milk*), Apples, Pineapple, Persimmons, Orange Rind, Lemon Rind, Chamomile, Lime Leaves, Spearmint, Lemon Oil, Natural Flavor
*This tea is steamed by a time-honored process using milk; as a result, it does contain a small amount of dairy
Brew at 180 degrees for 5 minutes
DEEP. RICH. COMPLEX.
Mountain musings with grenadine and catnip.
“I love this tea! It has a great blend of spices and bold flavor. My friends and family have all loved it so far as well!”
Ingredients: Ceylon Black Tea, Catnip, Organic Grenadine Flavor, Calendula Petals
Brew at 212 degrees for 2.5 minutes
RICH. DARK. SURPRISING.
Luxurious figs festoon a dark chocolate cascade.
“This is one of my two favorite P&L teas and one of my favorite teas period. The chocolate and fig are by no means overwhelming, but they add complexity to the overall flavor. I usually drink it black, but adding a bit of cream enhances the chocolate and evokes a really great cup of cocoa.”
– Matt (Chocola-Tea Glass Jar)
Ingredients: Nilgiri Black Tea, Cacao Nibs, Figs, Cracked Coffee, Cocoa Chips (dairy free), Organic Flavor
Brew at 212 degrees for 3 minutes
Front Porch Special:
SOPHISTICATED. MINTY. FLORAL.
Drifting jasmine, a minty breeze; true southern classic.
Southern Living Food Award for 2015: “Piper & Leaf’s Front Porch Special Produces the Perfect Pitcher of Iced Tea”
-Southern Living, June 2015 Issue
"I am very picky about my tea, so I was skeptical about how good Piper and Leaf tea would be but after tasting Front Porch Tea I am convinced it is the best loose leaf tea I have ever tasted. I ended up ordering the gift jar special. So happy that I found Piper and Leaf tea.
P.S. I love the story of how the company got started!"
Ingredients: Ingredients: Ceylon Black Tea, Jasmine, Cornflower, Assam Black Tea, Spearmint, Bergamot Oil
Brew at 212 degrees for 3.5 minutes
Old Fashioned Birthday Cake:
BREAKFAST TEA. RICH. FLORAL.
Eloquent Earl Grey Frosted with Lavender & Vanilla.
“This blend is so decadent. It’s quite a smooth flavor and somehow sweet (pure magic how you managed that!). The touch of lavender with the bergamot is divine. My preference for black tea is to be served hot, but this one is a treat cold as well. No need for any sweeteners.”
Ingredients: Ceylon Black Tea, Lavender, Organic Vanilla Flavor, Corn Flowers, Bergamot
Brew at 212 degrees for 2.5 minutes
BRIGHT. CRISP. DRY.
Tart Apples and bushels of Strawberries & Lemongrass.
“My all time favorite and go to! Moved a few states away, but I order it all the time because its just that good.”
Ingredients: Apples, Strawberries, Hibiscus, Rosehips, Lemongrass, Organic Flavor, Spearmint
Brew at 212 degrees for 7 minutes
Golden Hour Tonic:
BURST OF GRAPEFRUIT. SMOOTH TURMERIC. SPICY GINGER & SWEET PINEAPPLE LINGERING FINISH.
A spiced evening glow of ginger, turmeric, & grapefruit.
“Perfect tea for cold/flu relief and beyond. I thought it would be too spicy but the flavors are so well balanced it’s actually pretty mellow but with a warm glow as the name suggests. I’m hooked.”
– David (Golden Hour Tonic 9ct Tea Bags)
Ingredients: Ginger, Turmeric, Rosehips, Pineapple, Papaya, Apple, Lemon Rind, Orange Rind, Hibiscus, Spearmint, Grapefruit Oil
Brew at 212 degrees for 10 minutes
A flirtatious frolic of Sencha, Strawberries, & Sarsaparilla.
Voted Best Iced Tea by Tea Time Magazine – 2015
“So delicious. Amazing iced. Fresh, but earthy flavor. Very unique.”
– Lisa (Sassyfras Strawberry 9ct Tea Bags)
Ingredients: Sencha Green Tea, Strawberries, Sarsaparilla, Natural Flavor, Red Beets (for color)
Brew at 180 degrees for 3 minutes
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